Mi Cocina
An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of the Babish Culinary Universe show "Pruebalo" on YouTube and Food52's "Sweet Heat" series, Rick Martinez. NEW YORK TIMES AND LOS ANGELES TIMES BESTSELLER. JAMES BEARD AWARD WINNER. IACP AWARD WINNER. A highly personal love letter to the beauty and bounty of México in more...Hardback$9500Unit price /UnavailableAvailableShips in 2-3 weeksSalsa Daddy: A Cookbook
The James Beard Award-winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, snack-filled afternoon, or sun-drenched beach day—salsa. From refreshing classics to rich sauces, this collection of over seventy salsas and twenty-four easy meals is a fun-loving introduction to the joy of Mexican cooking. Chips, salsa, happiness....Hardback$6500Unit price /UnavailableAvailableShips in 4-6 weeks