That Green Olive

In That Green Olive by Olivia Moore, readers are invited into a culinary journey that celebrates the essence of Kiwi classics with an innovative and decadent twist. Each recipe reflects Olivia's passion for food and her desire to find joy in the kitchen, whether you're cooking for yourself or for loved ones. Inspired by beloved local dishes, renowned restaurants, and the picturesque setting of Olivia's lakeside hometown, this book offers recipes that are both comforting and adventurous.

Olivia Moore, a seasoned recipe creator and dedicated foodie, weaves her own food story throughout the pages, showcasing the ingredients and recipes she has grown up with, as well as those she has discovered along the way. In That Green Olive, she encourages readers to embrace their culinary roots while also daring to try something new.

The book features a delightful array of cosy snacks, hearty dinners, and delectable desserts. From beer and Gruyère scones to a mouth-watering 'Nduja prawn pie, Olivia presents dishes that are designed to inspire and satisfy. Each recipe is crafted with a touch of elegance, making it possible to impress guests or simply indulge in a fancy solo meal.

Perfect for any occasion, the recipes in That Green Olive are meant to be shared and enjoyed. Whether you are an experienced home chef or a kitchen novice, Olivia's approachable style and clear instructions make it easy to create memorable meals that will delight your taste buds. Dive into the world of That Green Olive and discover the joy of mixing things up in the kitchen.