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A Field Guide to the Native Edible Plants of New Zealand

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Brief Description
A Field Guide to the Native Edible Plants of New Zealand by Andrew Crowe is an essential resource for anyone interested in the natural bounty of New Zealand's flora. This comprehensive and accessible guide offers detailed information on over 190 species of trees, shrubs, herbs, ferns,... Read More
Format: Paperback / softback
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A Field Guide to the Native Edible Plants of New Zealand

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A Field Guide to the Native Edible Plants of New Zealand by Andrew Crowe is an essential resource for anyone interested in the natural bounty of New Zealand's flora. This comprehensive and accessible guide offers detailed information on over 190 species of trees, shrubs, herbs, ferns, mushrooms, lichens, and seaweeds that are native to New Zealand and can be used as food sources. Each plant is meticulously described, with crucial details on which parts are edible and the optimal times for harvesting. The guide delves into the traditional uses of these plants, particularly by the Māori, highlighting their cultural significance and nutritional value.

Andrew Crowe provides valuable information on the specific habitats where these plants can be found, making it easier for foragers and botanists to locate them in the wild. The book is not just limited to edible plants; it also includes a separate section on the important poisonous plants native to New Zealand or those that could potentially be mistaken for edible species. This section is an indispensable reference for ensuring safe foraging practices.

The guide is beautifully illustrated with detailed line drawings and vibrant colour photographs, which aid in the identification of plants. Crowe's user-friendly layout and clear explanations make this book suitable for trampers, botanists, and anyone with an appreciation for New Zealand's unique native flora.

Whether you are a seasoned forager or a curious beginner, A Field Guide to the Native Edible Plants of New Zealand will enhance your understanding and enjoyment of New Zealand's wild edible plants. This well-crafted guide is a must-have for anyone keen to explore the natural edible landscape of this extraordinary country.

Book Details

INFORMATION

ISBN: 9780143019220

Publisher: Penguin Group (NZ)

Format: Paperback / softback

Date Published: 04 May 2004

Country: New Zealand

Imprint: Penguin Group (NZ)

Audience: General / adult

DIMENSIONS

Spine width: 17.0mm

Width: 128.0mm

Height: 186.0mm

Weight: 327g

Pages: 196

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About the Author

Andrew Crowe is a best-selling author with a special interest in helping make nature accessible to beginners of all ages. He has written over 40 nature books covering seashells, insects, spiders, birds and other animals and plants. Andrew has won numerous New Zealand book awards, including the Margaret Mahy Medal in 2009 for his overall contribution to children's literature and the Ashton Wylie Award in 2005 for a biography for teenagers on the Dalai Lama. His latest book, Pathway of the Birds- The Voyaging Achievements of Maori and their Polynesian Ancestors (Bateman), received 4 book awards in 2019.

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