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Naomi Duguid

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  • Miracle of Salt
    Miracle of Salt offers a mesmerizing mix of recipes and food history. Publishers Weekly awarded it a STARRED REVIEW, noting its unique appeal. Diana Henry, writing for The Telegraph (U.K.) in The Best Cookbooks to Buy in Autumn 2022, praises Naomi Duguid for having "a scholar's love of research, a cook's hunger, and a journalist's talent for storytelling." She admires...
    By Naomi Duguid
    Hardback
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  • Lonely Planet A Fork In The Road
    Join us at the table for this 34-course banquet of original stories from food-obsessed writers and chefs sharing their life-changing food experiences. The dubious joy of a Twinkie, the hunger-sauced rhapsody of fish heads, the grand celebration of an Indian wedding feast; the things we eat and the people we eat with remain powerful signposts in our memories, long after...
    By Rita Mae Brown and Fuchsia Dunlop and Joe Dunthorne and Tom Carson and Lonely Planet and Tamasin Day-Lewis and Naomi Duguid and Andre Aciman and Giles Coren
    Hardback
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