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  • The Food Almanac: Volume Two
    The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food. It is a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, cooking tips, menus, and reading lists. Following on from The Food Almanac, which was shortlisted for the Jane Grigson Trust Award and the Fortnum & Mason Food...
    Hardback
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