Michal Korkosz

Michał Korkosz's first book, Fresh from Poland—a Booklist Top 10 Cookbook of 2020 hailed as "a vegetable wonderland" by The San Francisco Chronicle—brought a Polish vegetarian cookbook to American readers for the first time. Now, he moves from celebrating Poland's history with vegetarian versions of traditional recipes to exploring Polish cooking's rich present with 100 exciting recipes. Polish'd includes both...

Most people associate Poland with kielbasa sausage and other rich, heavy meat dishes, often served with cold vodka. But there's so much more to Polish cuisine. In this refreshing approach, food writer Michal Korkosz presents a new take on traditional Polish dishes, with over 80 comforting, vegetable-forward recipes. Korkosz displays his stunning photographs in this unique cookbook to bring an...