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Marisa Churchill

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  • Secrets, Spells, and Chocolate
    The culinary world is full of secrets. For one, recipes can become powerful spells. Of course, fourteen-year-old Sylvie Jones knows this. Sylvie has been dreaming of attending her mum's alma mater, Brindille School of Culinary Arts and Magic, since she was old enough to reach the stove. Unfortunately, the last name Jones has a horrible stain on it—something that could...
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