The Seasonal Vegan
Plant-based recipes to nourish body and soul. - Nourish Magazine Bring more flavour, more colour, and more wholesome plant-based foods into your life every single day. This is delicious and comforting garden-to-plate eating for every season, from singer-songwriter and Cordon Bleu-qualified chef Katie White. Featuring 100+ hearty and mouth-watering plant-based recipes that are seasonal, low-waste, and easy, The Seasonal Vegan...Paperback$3999Unit price /UnavailableAvailableShips in 4-6 weeks