Julius Roberts

The first book from TV chef and farmer, Julius Roberts. Offering simple, rustic seasonal recipes and stories from his Dorset small-holding, The Farm Table will appeal to buyers of Nigel Slater's The Kitchen Diaries, The Naked Chef and Jamie at Home, and Hugh Fearnley-Whittingstall's River Cottage Cookbook. THE SUNDAY TIMES BESTSELLER 'A heart-warming and uplifting book. The recipes are utterly...