Jason Wang

Since its humble opening in 2005, Xi’an Famous Foods has expanded from one stall in Flushing to fourteen locations in Manhattan, Brooklyn, and Queens. Cofounder and CEO Jason Wang divulges the untold story of how this empire came to be alongside the never-before-published recipes that helped create this New York City icon. From heavenly ribbons of liang pi doused in...

Millions and millions of BIG FAT NOTEBOOKS sold! Everything You Need to Ace Pre-Algebra and Algebra I in One Big Fat Notebook covers everything you need to know during a year of Pre-Algebra and Algebra 1 class, breaking down one big fat subject into accessible units. Including: The number system, ratios, and proportions Scientific notation Introduction and equations Functions Graphing...