Jacques Pépin

Jacques Pépin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. His classic seminal work, Jacques Pépin's Complete Techniques, is celebrating its 50th anniversary as a staple in both home and professional kitchens around the world. Comprehensive, authoritative, but never intimidating, Jacques Pépin's Complete Techniques—which combines the master chef's landmark works,...

BARNES & NOBLE BEST COOKBOOKS OF 2025NPR BOOKS WE LOVE 2025TASTING TABLE 25 ABSOLUTE BEST COOKBOOKS OF 2025 In celebration of legendary chef Jacques Pépin’s legacy and two premier passions in life, a stunning, curated collection of his favourite recipes and signature artworks. Just in time for his 90th birthday, The Art of Jacques Pépin celebrates master chef Jacques Pépin...

Jacques Pépin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work, Jacques Pépin's Complete Techniques, is completely revised and updated with more than 1,000 colour photographs and 30% new techniques. A culinary masterclass taught by the master himself, Jacques Pépin's New Complete Techniques includes more than...