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Seasons At Home
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Format: Paperback / softback
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With a fresh new take on creating a warm and relaxing space for family and friends, renowned house and garden expert Holly Kerr Forsyth gathers together a collection of recipes and projects to bring your home to life.
With a fresh new take on creating a warm and relaxing space for family and friends, renowned house and garden expert Holly Kerr Forsyth gathers together a collection of recipes and projects to bring your home to life.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
With a fresh new take on creating a warm and relaxing space for family and friends, renowned house and garden expert Holly Kerr Forsyth gathers together a collection of recipes and projects to bring your home to life.
Divided into seasons and gorgeously illustrated, each section presents recipes using the freshest available produce for special meals that celebrate not just important events but daily family life too.
Holly Kerr Forsyth provides marvellous recipes for foods from the pantry—chutneys, sauces, and preserves—to make meals memorable; food for lunch boxes to tempt all kinds of jaded and fussy eaters; and sweet treats and delicious morsels that make delightful, personal gifts for any time of the year.
With practical information about such household arts as flower arranging, decorating the table to suit the occasion, and growing windowsill pots full of herbs and vegetables, in Seasons At Home Holly Kerr Forsyth shares her unique style with you.
Book Details
INFORMATION
ISBN: 9780522860900
Publisher: Melbourne University Press
Format: Paperback / softback
Date Published: 01 October 2011
Country: Australia
Imprint: The Miegunyah Press
Audience: General / adult
DIMENSIONS
Spine width: 12.0mm
Width: 177.0mm
Height: 226.0mm
Weight: 500g
Pages: 168
About the Author
Holly Kerr Forsyth is the author of Remembered Gardens, The Constant Gardener, and Seasons in My House and Garden.
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