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The Quinoa Bust
The Making and Unmaking of an Andean Miracle Crop
Brief Description
Quinoa rose to global stardom pitched as an unparalleled sustainable development opportunity that heralded a bright future for rural communities devastated by decades of rural-urban migration, civil war, and state neglect. The Quinoa Bust is based on a longitudinal ethnography centered around Puno, Peru, the main...
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Description
Quinoa rose to global stardom pitched as an unparalleled sustainable development opportunity that heralded a bright future for rural communities devastated by decades of rural-urban migration, civil war, and state neglect.
The Quinoa Bust is based on a longitudinal ethnography centered around Puno, Peru, the main quinoa production area in the world's chief quinoa exporting country. This book traces the social, ecological, technological, and political work that went into transforming a humble Andean grain into a development miracle crop and also highlights that project's unintended consequences.
The Quinoa Bust shows how even efforts based in the best of intentions—counteracting the homogenisation of global food supply, empowering small-scale farmers, revaluing local food cultures, and adapting agricultural systems to climate change—can generate new kinds of oppression.
At a time when so-called forgotten foods are increasingly positioned as sustainable development tools, The Quinoa Bust offers a cautionary tale of fleeting benefits and ambivalent results.
Series: California Studies in Food and Culture
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Book Details
INFORMATION
ISBN: 9780520401716
Publisher: University of California Press
Format: Paperback / softback
Date Published: 18 February 2025
Country: United States
Imprint: University of California Press
Illustration: 19 b-w illustrations; 1 map
Audience: Professional and scholarly
DIMENSIONS
Spine width: 23.0mm
Width: 152.0mm
Height: 229.0mm
Weight: 454g
Pages: 328
About the Author
Emma McDonell is Assistant Professor of Anthropology at the University of Tennessee at Chattanooga and coauthor of Critical Approaches to Superfoods.
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