Emily Chung

The ultimate Burmese cookbook from supper club extraordinaires; this will do what Persiana (172k TCM) did for Middle-Eastern food, along with Made in India (60k TCM) for Indian cuisine and Mamushka (23k TCM) for Ukrainian food. The Rangoon Sisters taught me everything I know about Burmese food. And now they can teach you too.' - Grace Dent 'Amy and Emily's...