Dr Emily Chung

Amy and Emily have real medical know-how – no forbidden foods or finger-wagging, just smart advice and brilliant Burmese-inspired flavour. – YOTAM OTTOLENGHI Everything is instantly craveable – MELISSA THOMPSON A triumph – GEORGINA HAYDEN A bold, flavour-packed guide to Burmese and Southeast Asian cooking from two NHS doctors who believe eating well should be as delicious as it is...