Donna Gelb

A groundbreaking new approach to grilling vegetables and fruit from the author of Seven Fires and Mallmann on Fire. Green Fire is an extraordinary vegetarian cookbook, as Mallmann brings his techniques, creativity, instinct for bold flavours, and decades of experience to the idea of cooking vegetables and fruits over live fire. Blistered tomatoes reinvigorate a classic Caprese salad. Eggplants are...