Smashed
Smashed shows owners of outdoor griddles, aka "flattops," how to make more than 60 different kinds of smash burgers and other smashed sandwiches—the hottest trend in sandwiches worldwide—plus quesadillas, burritos, wraps, and other delectable pressed dishes. Outdoor-griddle cooking, whether on a dedicated "flattop" griddle station or simply on a cast-iron or steel griddle pan placed over a hot grill, is...Paperback$4500Unit price /UnavailableAvailableShips in 4-6 weeks