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Andrew Rea

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  • Eat What You Watch
    Many of our favourite movies come with a side of iconic food moments: the comforting frothy butterbeer from Harry Potter, the sumptuous apple strudel from Inglorious Basterds, the delectable deli fare from When Harry Met Sally, or Remy the rat-chef’s signature ratatouille in Ratatouille. In this cookbook, author Andrew Rea (of the hit YouTube channel Binging with Babish) recreates these...
    By Andrew Rea
    Hardback
    $3200
    Elsewhere:
    $3500
    Available
    Ships in 4-6 weeks
  • Basics with Babish
    NEW YORK TIMES BESTSELLER NAMED A BEST COOKBOOK OF FALL 2023 BY FOOD & WINE, DELISH, and TASTING TABLE Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created the Babish Culinary Universe YouTube channel in this long-awaited companion. In his wildly popular Basics with Babish...
    By Andrew Rea
    Hardback
    $7500
    Available
    Ships in 4-6 weeks