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Julia Child Notebooks
Brief Description
Elevate your note-taking experience with this Julia Child–inspired three-notebook set—a delightful fusion of elegance and culinary charm. Bon appétit! Crafted for home and on-the-go use at 5" x 8.25", this exquisite notebook set seamlessly blends sophistication and practicality. Each volume—one red, one navy, and one turquoise—is...
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Format: Notebook / blank book
$4499
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Julia Child Notebooks
$4499
Unit price
/
Unavailable
Elevate your note-taking experience with this Julia Child–inspired three-notebook set—a delightful fusion of elegance and culinary charm. Bon appétit!
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Description
Elevate your note-taking experience with this Julia Child–inspired three-notebook set—a delightful fusion of elegance and culinary charm. Bon appétit!
Crafted for home and on-the-go use at 5" x 8.25", this exquisite notebook set seamlessly blends sophistication and practicality. Each volume—one red, one navy, and one turquoise—is an inviting canvas, offering 60 lined pages adorned with culinary illustrations. The inside front cover of each contains a beloved Julia Child quote, and a handy pocket at the back lets you keep essential notes, recipes, or mementos close at hand.
Tuck one into your bag for creative inspiration while travelling, or grace your kitchen shelves with these beautifully designed companions. Whether jotting down recipes, culinary musings, or everyday thoughts or lists, these journals provide the perfect repository for creativity and memory-keeping.
Made to support the Julia Child Foundation for Gastronomy and the Culinary Arts and the Smithsonian Institution, these notebooks celebrate the enduring legacy of a culinary icon. A delightful gift or gift add-on for any Julia Child fan (including yourself!) or devoted foodie friend, this set ensures you can capture your passion and inspiration in style.
Book Details
INFORMATION
ISBN: 9781797231129
Publisher: Chronicle Books
Format: Notebook / blank book
Date Published: 26 September 2024
Country: United States
Imprint: Chronicle Books
Audience: General / adult
DIMENSIONS
Spine width: 24.0mm
Width: 210.0mm
Height: 127.0mm
Weight: 163g
Pages: 60
About the Author
The Julia Child Foundation for Gastronomy and the Culinary Arts was created by Julia Child in 1995. Its mission is to honor and further her legacy, which centers on the importance of understanding where food comes from, what makes for good food, and the value of cooking. Headquartered in Santa Barbara, California, the Foundation is a nonprofit that offers grants to support research in culinary history, scholarships for professional culinary training, and food writing and media; it also bestows the annual Julia Child Award.
The Smithsonian Institution has housed Julia Child’s kitchen almost continuously since 2002. It was donated by Julia in 2001 when she moved from Cambridge, Massachusetts, back to California. Smithsonian curators collected the entire contents of the kitchen and assembled everything in the museum exactly as Julia and her husband Paul had arranged it.
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