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The Vegan Smoker

Brief Description
Welcome to the world of smoky, sizzling, and completely vegan barbecues! In this recipe book, we embark on a culinary journey that defies convention and elevates the art of barbecuing to new, plant-based heights. We've curated a collection of 30 mouthwatering recipes that span the spectrum... Read More
Format: Paperback / softback
$3500
OVERNIGHT NZ-WIDE DELIVERY

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Welcome to the world of smoky, sizzling, and completely vegan barbecues! In this recipe book, we embark on a culinary journey that defies convention and elevates the art of barbecuing to new, plant-based heights. We've curated a collection of 30 mouthwatering recipes that span the spectrum of starters, main courses, sides, and even desserts, all designed to sate your BBQ cravings while staying true to vegan principles.

Gone are the days when barbecues were synonymous with meats and animal-derived ingredients. Today, we celebrate the boundless possibilities of vegan BBQ smoking, where the flavours of wood and fire unite with the goodness of plant-based ingredients. Whether you're a seasoned grill master or a BBQ novice, our recipes are crafted to satisfy your palate and spark your culinary creativity.

In this book, you'll discover innovative twists on classic BBQ dishes and delectable creations that might just become your new favourites. From smoky jackfruit pulled sandwiches that rival traditional pulled pork to tantalising tofu ribs that'll have you questioning the need for meat, we've transformed familiar barbecue staples into delightful vegan masterpieces.

But our journey doesn't stop at the main course. We'll explore a vibrant array of sides that'll complement your BBQ spread, from grilled corn on the cob with vegan garlic herb butter to smoked potato salad that's the perfect match for any smoky dish. And because no BBQ feast is complete without a sweet ending, we'll dive into desserts like grilled pineapple with cinnamon and brown sugar that'll leave your taste buds dancing.

As you venture into the world of vegan BBQ smoking, remember that you're not just enjoying a delicious meal; you're also making choices that are kinder to the planet and the animals that inhabit it. So, fire up your BBQ smoker, gather your favourite ingredients, and get ready to embark on a vegan BBQ journey that's as flavourful as it is compassionate. Let the smoky aromas and mouthwatering tastes of these recipes inspire you to make every BBQ gathering a celebration of nature's bounty.

Get ready to explore the smoky realms of vegan BBQ magic. Let's dive in and make every bite count, one grill mark at a time!

Series: The Saucy Pig 30+ Recipe

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  • The Vegan Smoker
    Welcome to the world of smoky, sizzling, and completely vegan barbecues! In this recipe book, we embark on a culinary journey that defies convention and elevates the art of barbecuing to new, plant-based heights. We've curated a collection of 30 mouthwatering recipes that span the spectrum of starters, main courses, sides, and even desserts, all designed to sate your BBQ...
    Paperback
    $3500
    In Stock
    Ships today

Book Details

INFORMATION

ISBN: 9798877330450

Publisher: Independently Published

Format: Paperback / softback

Date Published: 24 January 2024

Imprint: Independently Published

DIMENSIONS

Spine width: 4.0mm

Width: 178.0mm

Height: 254.0mm

Weight: 145g

Pages: 74

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