Brenda Fawdon

The legendary chef behind the popular Mondo Organics restaurant and cooking school, Brenda Fawdon, shares her lifelong love of real food to produce this fabulous collection of wholefood recipes. Founder of Australia's first licensed organic restaurant, Brenda is passionate about using organic, unrefined, and sustainable produce to create nourishing meals that promote vitality, good health, and wellbeing without losing out...