Pie Camp

Name: Pie Camp
Brand: Unknown
SKU: 9781682684139
Price: 66.99 NZD
Availability: InStock

The Skills You Need to Make Any Pie You Want

By Kate McDermott

0.0 (0 reviews)

4.3

( 119 ratings, 19 reviews)

Summary

Pie Camp by Kate McDermott is a delightful cookbook that serves as a comprehensive guide to mastering pie-making. The book takes you on a culinary adventure, offering a range of recipes from traditional favourites to adventurous new creations. It emphasises the craft and joy of making pies, providing tips and techniques for both novice and experienced bakers to enhance their skills.
Read More

Format: Hardback

$66⁹⁹

AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 3-4 weeks

Found a better price? Request a price match

Pie Camp

$66⁹⁹

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you love baking and want to perfect the art of pie-making. With step-by-step instructions and a variety of recipes, it’s perfect for both beginners and seasoned bakers looking to explore new flavours and techniques.

Pie Camp

Here are the techniques and inspiration you need to achieve "pie confidence" at home.

Description

Readers fell in love with Kate McDermott and her story-filled cookbook, Art of the Pie. In this new book, Pie Camp, McDermott takes her teaching to the next level. Here she's focused more on technique: how to decorate pastry with braided crusts, troubleshoot a custard that won't set, create beautiful layered pies, and perfectly thicken your fruit filling.

Once you have the foundations down, it's time to mix and match crusts, fillings, and toppings. The dozen "master recipes"—from flaky to tender to cookie crumb crusts, and fruit to cream to chiffon pies—will become part of every pie maker's repertoire and will open the door for bakers everywhere to conjure pies with self-assurance.

There are gluten-free crust options for every pie, including Apple Ginger Maple Bourbon, Raspberry Peach Sunset Chiffon, and Double Chocolate Banana. Plus, there are recipes for easy homemade ice cream and Pie-Lets for one or two.

Gorgeous colour photography by Andrew Scrivani brings Pie Camp to vivid life.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Reviews of Pie Camp by Kate McDermott highlight it as a comprehensive and indispensable guide to pie making, offering recipes and techniques that are accessible and confidence-building. The book is praised for its detailed instructions, warmth, and an emphasis on the joy of baking and sharing pies. McDermott's expertise and ability to imbue complex pastry techniques with simplicity and encouragement are frequently noted, making it a treasured resource for both novice and seasoned bakers.

Book Details

INFORMATION

ISBN: 9781682684139

Publisher: WW Norton & Co

Format: Hardback

Date Published: 06 October 2020

Country: United States

Imprint: Countryman Press Inc.

Illustration: Over 100 color photographs

Audience: General / adult

DIMENSIONS

Spine width: 30.0mm

Width: 213.0mm

Height: 264.0mm

Weight: 1416g

Pages: 344

Collections

Baking & Cakes Cook Books Cook Books & Recipes Cooking & Food Kate McDermott Non-Fiction

About the Author

Kate McDermott is the James Beard Award–nominated author of Art of the Pie. Her Pie Camps, held nationwide, regularly sell out. McDermott, who has been featured by the New York Times, Saveur, NPR, and elsewhere, lives in Port Angeles, Washington.