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Bread Baking for Beginners

By Bonnie Ohara
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Check link for latest rating. ( 1,375 ratings, 104 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Bread Baking for Beginners by Bonnie Ohara introduces new bakers to the art of creating delicious homemade bread. It provides step-by-step instructions, practical advice, and easy-to-follow recipes. With insights into techniques and the use of different ingredients, this guide makes it simple and enjoyable to start baking bread at home.
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Format: Paperback / softback
$3700
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're keen to master the art of baking bread from scratch. It's perfect for beginners, offering step-by-step guidance and easily accessible recipes that allow you to explore the world of bread-making with confidence and success. Whether you're looking to bake rustic loaves or everyday favourites, this guide provides a straightforward introduction to delightful homemade bread.

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Bread Baking for Beginners

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The guidance you need to go from absolute beginner to artisanal bread baker.

Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers. Complete with step-by-step photographs and instructions, this beautiful bread baking guide offers a tasty collection of recipes for kneaded, no-knead, and enriched breads that you'll love. In addition to important info on everything from prep and proof times to key terminology and kitchen essentials, you'll also get must-have tips for troubleshooting bread baking issues.

KNEAD TO KNOW - Discover the science behind the bread baking process, popular techniques, and the tools needed to bake fluffy, flavourful loaves so you can bake bread for everyone at your table.

STEPPING SCONES - Level up your bread baking skills with recipes that progress from a beginner's, easy-to-master recipe into dozens of intermediate and advanced sweet and savoury breads.

FROM 'D'OH!' TO DOUGH - Troubleshoot bread baking issues with FAQs that address everything from burnt brioche to deflated baguettes.

This bread cookbook will help you master the craft of bread making so you can share homemade loaves with the whole family.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

In Bread Baking for Beginners, Bonnie Ohara guides readers through the intricacies of making bread at home with clarity and encouragement. Reviews highlight her ability to make the subject uncomplicated and inspiring, offering a step-by-step journey from simple doughs to more complex recipes like sourdough. This book is praised for being approachable and comprehensive, appealing not just to beginners but to anyone interested in honing their bread-making skills in a homely and nurturing manner.

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Book Details

INFORMATION

ISBN: 9781641521192

Publisher: Callisto Media Inc.

Format: Paperback / softback

Date Published: 23 October 2018

Country: United States

Imprint: Callisto Media Inc.

Audience: General / adult

DIMENSIONS

Spine width: 16.0mm

Width: 190.0mm

Height: 233.0mm

Weight: 588g

Pages: 176

Collections

Baking & Cakes Cook Books Bonnie Ohara Cook Books & Recipes Cooking & Food Featured In-Stock Cooking & Food Non-Fiction Penguin Books

About the Author

BONNIE OHARA is a self-taught sourdough bread baker who has been perfecting her craft since 2010. With a background in literature and art, she comes to baking with a visual style and runs her company with a heart for storytelling. When she's not baking sourdoughs for Alchemy Bread in her 1920s bungalow, you can find her bicycling the trails with her three children, picking up veggies and fruit at the farmers market, or checking out cookbooks and picture books at the library.

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