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The Hebridean Baker: My Scottish Island Kitchen

By Coinneach MacLeod
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Hebridean Baker: My Scottish Island Kitchen by Coinneach MacLeod invites you into the heart of Scotland's Hebridean islands through a delightful culinary journey. The book offers a collection of traditional and modern recipes, enriched with stories and anecdotes from the author’s enchanting life on the islands. Experience the warmth and charm of island living as you explore the unique flavours and culture of this breathtaking region.
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Format: Hardback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're passionate about baking and intrigued by the charm of Scottish island life. It offers a delightful collection of traditional recipes infused with the warmth of Hebridean culture, perfect for those who appreciate both culinary and travel adventures.

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The Hebridean Baker: My Scottish Island Kitchen

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Cosy up with a Hot Toddy Bundt Cake or a Cullen Skink Tart and enjoy a dose of Hebridean Hygge. Reviving classic recipes and showing us all that Scotland's larder has to offer, Coinneach uses fresh and local produce to transform well-known dishes into rustic modern fare. Alongside his signature hearty recipes like Beef Cheek with Dumplings, Cock-a-Leekie Soup, and Treacle Toffee Banoffee, there are opportunities to impress with Bradan Rost Pate on Blinis, Hogmanay Whisky Espresso Martinis, and a spectacular Queen of Puddings.

Filled with inspiration from Nordic bakes to Granny Ann's Wedding Banquet, The Hebridean Baker: My Scottish Island Kitchen is absolutely filled to the brim with recipes to explore, stunning landscapes, and Gaelic words of wisdom to bring a breath of fresh Scottish island air to your kitchen. Including some special guest appearances, there is something for everyone in this lovingly crafted collection of homemade delights.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Hebridean Baker: My Scottish Island Kitchen by Coinneach MacLeod has been praised for its authentic representation of Scottish island life through delightful recipes and evocative storytelling. Reviewers appreciate the book's charm and the way it captures the essence of the Hebrides, offering both traditional recipes and a glimpse into MacLeod's personal journey. The book not only provides culinary inspiration but also celebrates the warmth and heritage of Scottish island culture.

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Book Details

INFORMATION

ISBN: 9781785304101

Publisher: Bonnier Books Ltd

Format: Hardback

Date Published: 06 October 2022

Country: United Kingdom

Imprint: Black and White Publishing

Audience: General / adult

DIMENSIONS

Spine width: 26.0mm

Width: 197.0mm

Height: 254.0mm

Weight: 960g

Pages: 256

Collections

Baking & Cakes Cook Books Coinneach MacLeod Cook Books & Recipes Cooking & Food Non-Fiction

About the Author

Coinneach MacLeod was born and raised on the Isle of Lewis, the most northerly of the Outer Hebrides of Scotland. Inspired by traditional family recipes and homegrown produce, Coinneach rose to fame as the Hebridean Baker on TikTok in 2020. He has motivated his 250,000+ worldwide followers to bake, forage, learn Gaelic, enjoy a dram or two of whisky and to seek a more wholesome, simple life. Along with his partner Peter and their Westie pup Seoras, Coinneach's aim is to bring the best of the Scottish islands to a worldwide audience.

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