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Fermenting For Dummies
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Format: Paperback / softback
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Fermenting For Dummies
$6000
Unit price
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Unavailable
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
Fermenting For Dummies (9781119594208) was previously published as Fermenting For Dummies (9781118615683). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product.
Want to ferment at home? Easy.
Fermentation is what makes foods like beer, pickles, and sauerkraut delicious—and nutritious. Fermented foods are chock-full of probiotics that aid in digestive and overall health. In addition, the fermentation process also has been shown to add nutrients to food, making already nutritious food even better! Fermenting For Dummies provides step-by-step information for cooks, homesteaders, farmers, and food lovers of any kind who want to develop a deeper understanding and appreciation for arguably the oldest form of food preservation.
Fermenting For Dummies gives you the scoop on the fermenting process, the tools and ingredients you'll need to get started, and 100+ recipes for fermenting at home. So what are you waiting for?
- Shows you how to ferment vegetables, including slaw-style, pickles, and kimchee
- Covers how to ferment dairy into yogurt, kefir, cheese, and butter
- Explains how to ferment fruits, from lemons to tomatoes, and how to serve them
- Details how to ferment beverages, including mead, beer, kombucha, vinegar, and more
If you're interested in preserving food using this ancient method, Fermenting For Dummies has everything you need to get started.
Book Details
INFORMATION
ISBN: 9781119594208
Publisher: John Wiley & Sons Inc
Format: Paperback / softback
Date Published: 31 May 2019
Country: United States
Imprint: For Dummies
Audience: General / adult
DIMENSIONS
Spine width: 20.0mm
Width: 183.0mm
Height: 229.0mm
Weight: 454g
Pages: 336
About the Author
Marni Wasserman is passionate about real food. She inspires people to eat well and live well everyday. She shares many of her recipes and tips at www.marniwasserman.com. Amy Jeanroy is passionate about healthy, homemade foods and has been making and eating fermented food for 20 years. She shares daily recipes on her site, www.thefarmingwife.com.
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