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Genuine Pizza

Better Pizza at Home
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( 55 ratings, 5 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Genuine Pizza by Michael Schwartz delves into the art of making exceptional pizzas at home. The book offers a collection of recipes that blend traditional techniques with creative flair, emphasising quality ingredients and craftsmanship. With clear guidance, it aims to inspire both novice and experienced cooks to master the art of pizza-making, ensuring delicious results every time.
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Format: Hardback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you enjoy crafting authentic, Neapolitan-style pizzas at home. Michael Schwartz shares his expertise and passion for quality ingredients, offering recipes that range from traditional favourites to innovative, new flavours. Perfect for food enthusiasts looking to elevate their pizza-making skills with detailed guidance and mouth-watering inspiration.

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Genuine Pizza

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Throughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating unforgettable pies at home.

His cookbook makes the pizza process approachable and fun, giving the reader the tools they need to make better pizza and then run with them. First providing a clear and simple view of the fundamentals—with detailed step-by-step methods for making the best pizza doughs—Schwartz then empowers home cooks to mix and match ingredients, playing with different sauces, cheeses, meats, vegetables, and more, to build pies both classic and innovative.

Pizza is just the beginning—it's a jumping off point to colourful, delicious meals.

Book Details

INFORMATION

ISBN: 9781419734397

Publisher: Abrams

Format: Hardback

Date Published: 14 May 2019

Country: United States

Imprint: Abrams

Audience: General / adult

DIMENSIONS

Width: 203.0mm

Height: 254.0mm

Weight: 0g

Pages: 240

About the Author

Michael Schwartz is a James Beard Award–winning chef, cookbook author, and co-owner of the Genuine Hospitality Group of restaurants, which includes Michael’s Genuine® Food & Drink, Amara at Paraiso, Ella Pop Café, Genuine Pizza®, Harry’s Pizzeria®, and Fi’lia, based in Miami. He is also the face of the South Florida restaurant industry and a nationally recognized celebrity chef.

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