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The Big Book of Kombucha

Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
By Hannah Crum and Alex LaGory
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Big Book of Kombucha by Hannah Crum and Alex LaGory is an extensive guide to brewing and enjoying kombucha. It explores the history, health benefits, and versatile flavours of this popular fermented tea. The book includes detailed recipes, tips for troubleshooting, and innovative flavouring ideas, making it a comprehensive resource for both beginners and seasoned brewers.
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Format: Hardback
$7000
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you're fascinated by the art of fermentation and want to explore the world of kombucha in depth. Offering a blend of history, scientific insights, and a multitude of recipes, it is perfect for both beginners and seasoned brewers eager to expand their knowledge and skills. Whether you're looking to improve your health, create unique flavours, or simply enjoy the craft of brewing, this resource provides comprehensive guidance and inspiration.

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The Big Book of Kombucha

A complete guide to kombucha -- its history and health benefits, how to brew it, hundreds of flavoring options, and recipes for cooking with kombucha -- from the people behind one of the top kombucha online retail and informational sites.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

2016 Silver Nautilus Book Award Winner

Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavour combinations, you can get exactly the taste you want for a fraction of the store-bought price.

This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!).

This is the one go-to resource for all things kombucha.

Andrew Zimmern, James Beard Award winning author and host of Travel Channel’s Bizarre Foods

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Big Book of Kombucha by Hannah Crum and Alex LaGory is praised for its comprehensive coverage of kombucha brewing, with insights into its history, science, and health benefits. Reviewers highlight its suitability for a wide audience, from health enthusiasts to homebrewers, and commend its detailed flavour combinations and accessible presentation of practical and scientific information. The book is seen as an essential resource for anyone interested in brewing and exploring the world of kombucha.

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Book Details

INFORMATION

ISBN: 9781612124346

Publisher: Storey Publishing LLC

Format: Hardback

Date Published: 08 March 2016

Country: United States

Imprint: Storey Publishing LLC

Audience: General / adult

DIMENSIONS

Spine width: 25.0mm

Width: 207.0mm

Height: 234.0mm

Weight: 1170g

Pages: 400

Collections

Alex LaGory Cook Books & Recipes Cooking & Food Hannah Crum Health & Fitness Health & Wellness Non-Fiction Self-Help & Personal Development Wine, Cocktails, Tea, Coffee and more

About the Author

Hannah Crum and Alex LaGory created Kombucha Kamp (www.kombuchakamp.com) to provide the highest quality brewing supplies, information, and support. Known as The Kombucha Mamma, Crum speaks at consumer and corporate events nationwide. LaGory is a writer and producer who, with Crum, mentors homebrewers and serves as commercial brewing consultant. The couple co-founded Kombucha Brewers International in Los Angeles, where they reside.

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