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Cook Korea!
Iconic dishes & cult recipes
Brief Description
This is food with a singular mission: to deliver maximum flavour in an approachable way. From the nourishing home-cooked meals served to generations gathered around the family table to the indulgent street eats that line the city sidewalks, Korean food is undeniably delicious. Learn to cook...
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Format: Hardback
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Cook Korea!
$5499
Unit price
/
Unavailable
Cook Korea!
Learn to cook your favorite Korean dishes in this neon tribute to a country overflowing with culinary delights. With more than 70 classics, such as tteokbokki, japchae, and the famous bulgogi and bibimbap, to much-loved Korean barbecue and, of course, kimchi, Cook Korea! is your guide to the Korean kitchen.
The most popular Korean dishes from the streets and homes across the nation.
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Description
This is food with a singular mission: to deliver maximum flavour in an approachable way. From the nourishing home-cooked meals served to generations gathered around the family table to the indulgent street eats that line the city sidewalks, Korean food is undeniably delicious.
Learn to cook your favourite Korean dishes in this neon tribute to a country overflowing with culinary delights. With more than 70 classics, such as tteokbokki, japchae, and the famous bulgogi and bibimbap, to much-loved Korean barbecue and, of course, kimchi, Cook Korea! is your guide to the Korean kitchen.
Book Details
INFORMATION
ISBN: 9781923049918
Publisher: Smith Street Books
Format: Hardback
Date Published: 04 March 2025
Country: Australia
Imprint: Smith Street Books
Illustration: 90 colour photographs + illustrations
Audience: General / adult
DIMENSIONS
Width: 200.0mm
Height: 254.0mm
Weight: 1100g
Pages: 240
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About the Author
Billy Law is a Malaysian-Australian cookbook author, food blogger, MasterChef alumni, photographer, food stylist and travel writer. He is also a qualified ceramicist and spends his time living in country Victoria.
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