Minimalist Baker's Everyday Cooking

Name: Minimalist Baker's Everyday Cooking
Brand: Penguin Random House NZ
SKU: 9780735210967
Price: 63.0 NZD
Availability: OutOfStock

101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes

By Dana Shultz

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4.2

( 2,718 ratings, 126 reviews)

Summary

Minimalist Baker's Everyday Cooking by Dana Shultz offers a collection of simple, flavourful recipes that require ten ingredients or less, emphasizing plant-based and gluten-free dishes. The book encourages straightforward cooking with accessible, everyday ingredients, perfect for those looking to simplify their culinary routine without sacrificing taste. Whether you're new to cooking or a seasoned chef, this book provides creative, easy-to-follow recipes for delicious meals.
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Format: Hardback

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you appreciate a straightforward approach to cooking with a focus on simple, flavourful meals, you'll likely enjoy this collection of recipes. Each meal is designed for ease with minimal ingredients, making it perfect for busy individuals or those new to the kitchen who still want to create delicious, nourishing dishes.

Minimalist Baker's Everyday Cooking

"101 all-new simple, vegan recipes that all require 10 ingredients or [fewer], 1 bowl or 1 pot, or 30 minutes or [fewer] to prepare"--Amazon.com.

Packed with gorgeous photography, this practical but inspiring cookbook includes hearty entrees, easy sides, and nourishing breakfasts - all on the table in a snap. And because life is sweeter with dessert, you'll also find a handful of sweet treats sprinkled in for good measure.

Description

Husband-wife team Dana and John Shultz founded the Minimalist Baker blog in 2012 to share their passion for simple cooking and quickly gained a devoted following of millions worldwide.

Now, in this long-awaited debut cookbook, Minimalist Baker's Everyday Cooking, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Each recipe requires 10 ingredients or fewer, can be made in one bowl, or requires 30 minutes or less to prepare.

It's a totally no-fuss approach to cooking that is perfect for anyone who loves delicious, healthy food.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Minimalist Baker's Everyday Cooking by Dana Shultz receives praise for its accessible plant-based recipes that appeal to a wide audience, including those who typically rely on dairy for richness. The book is highlighted for its concise and easy-to-follow recipes, often vegan and gluten-free, making it a valuable resource for both dedicated vegans and those seeking flavourful alternatives to their regular cooking. The enthusiasm for approachable, comforting food shines throughout, making it a staple in many kitchens.

Book Details

INFORMATION

ISBN: 9780735210967

Publisher: Prentice Hall Press

Format: Hardback

Date Published: 26 April 2016

Country: United States

Imprint: Prentice Hall Press

Illustration: 1 Illustrations

Audience: General / adult

DIMENSIONS

Width: 206.0mm

Height: 260.0mm

Weight: 1245g

Pages: 304

Collections

Cook Books & Recipes Cooking & Food Dana Shultz Non-Fiction Penguin Books Vegetarian Cook Books

About the Author

Dana Shultz is the recipe developer and co-author of the Minimalist Baker, which she founded with her husband, John, in 2012. Dana creates the recipes, the photographs, and the blog content, while John designs, codes, develops products, and plays visionary. The couple is situated in Portland, Oregon, where they indulge in all the craft coffee, wine, and food they can get their hands on.