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The Fibre Factor

A Science-backed Guide to a Healthier Gut, Stronger Heart and Sharper Brain
Brief Description
Nutrition scientist and TV personality Dr Joanna McMillan unpacks the groundbreaking science linking fibre to a stronger and healthier body and mind. We're in a fibre famine. Modern food systems have stripped fibre from our plates, leaving us with ultra-processed foods that are fibre-poor and nutritionally... Read More
Format: Paperback / softback
$3300
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$4000
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Releases 24th March 2026 (Approx. Date) Pre-order  "The Fibre Factor" now to secure your copy from our first shipment

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The Fibre Factor

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Nutrition scientist and TV personality Dr Joanna McMillan unpacks the groundbreaking science linking fibre to a stronger and healthier body and mind.

We're in a fibre famine.

Modern food systems have stripped fibre from our plates, leaving us with ultra-processed foods that are fibre-poor and nutritionally hollow. Even when fibre is added back in, it's often just one extracted form, missing the diversity our bodies crave. What is more, fibre is so much more than a remedy for constipation or something your grandma worries aboutβ€”fibre is the nutrient that could transform your health.

In The Fibre Factor, Dr McMillan reveals how embracing the diversity of fibres can revolutionise your health and well-being. Drawing on cutting-edge research, she explains why fibre is the ultimate multitasker, fueling your gut microbiome, which in turn impacts everything from digestion to mental health, brain function, and immunity. It also supports your heart by regulating cholesterol and blood pressure, and helps stabilise blood sugar, manage weight, and reduce inflammation. In addition, it plays a role in detoxification by binding and eliminating toxins from the body, and is even linked to living longer and ageing better.

Powered by science, this book brings fibre back in a fresh, modern, and downright irresistible way. With practical tips, actionable advice, and recipes, this book equips you to rethink your plate and embrace the nutrient your body has been missing.

Fibre is no longer just for gut healthβ€”it's the missing link to unlocking better physical, mental, and emotional well-being.

Book Details

INFORMATION

ISBN: 9781761356728

Publisher: Penguin Random House Australia

Format: Paperback / softback

Date Published: 24 March 2026

Country: Australia

Imprint: Penguin Random House Australia

Audience: General / adult

DIMENSIONS

Spine width: 1.0mm

Width: 1.0mm

Height: 1.0mm

Weight: 1g

Pages: 288

About the Author

Dr Joanna McMillan is a PhD-qualified nutrition scientist, dietitian, food futurist and one of Australia's most trusted and dynamic health experts. Originally from Scotland, Jo swapped kilts for sunnies more than 25 years ago and has become a familiar face on Australian TV, hosting Good Chef Bad Chef, ABC Catalyst and appearing regularly on The Today Show for two decades. A born communicator, Jo makes the science of nutrition deliciously entertaining, combining her passion for food with a talent for storytelling. She's an accomplished author, a sought-after speaker and a firm believer that good health starts with joy on your plate.

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