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How to Bake Anything Gluten Free

Over 100 Recipes for Everything from Cakes to Cookies, Bread to Festive Bakes, Doughnuts to Desserts
By Becky Excell
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Check link for latest rating. ( 134 ratings, 15 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
How to Bake Anything Gluten Free by Becky Excell is a delightful guide for those exploring gluten-free baking. This book offers a wide array of recipes ranging from classic pastries to innovative treats, all reimagined to be accessible and delicious without gluten. It's perfect for both novices and experienced bakers who wish to enjoy their favourite baked goods with a gluten-free twist.
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Format: Hardback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you love baking and are looking for delicious gluten-free recipes that don't compromise on taste or texture. Becky Excell skilfully combines accessible ingredients with clear instructions, making it perfect for both beginners and seasoned bakers who want to explore the world of gluten-free baking.

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How to Bake Anything Gluten Free

Make gluten-free baking easy with Becky Excell's revolutionary new book!​

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Are you avoiding gluten but yearn for fluffy cakes, fresh bread, filled doughnuts, game-changing pastries, and mind-blowing desserts?

From best-selling author Becky Excell, How to Bake Anything Gluten Free is the first cookbook that shows you how to turn your kitchen into your own personal gluten-free bakery – but nothing tastes or looks 'gluten-free'!

Becky has spent years developing delicious recipes and sharing them with her followers on Instagram. She is here to show you that a gluten-free life can be exciting and simple, without having to miss out on your favourite bakes ever again.

Ever ordered dessert and ended up with fruit salad? Ever walked into a bakery and realised you can only eat the napkins? Or (worst of all) ever experienced the awkward moment of not being able to eat your own birthday cake?! Well, this book is here to change all that – for good.

From rainbow cake to s’mores brownies, red velvet cupcakes to fried doughnuts, triple-chocolate cookies to strawberry cheesecake, black forest gateau to apple pie, bagels to cinnamon rolls, classic Cornish pasty to mini beef wellingtons, plus a whole chapter dedicated to the ultimate gluten-free Christmas (including dairy-free, veggie, and low FODMAP options), Becky gives you all the recipes you'll ever need with tips and advice on how to bake absolutely anything gluten-free.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

How to Bake Anything Gluten Free by Becky Excell is praised for its comprehensive approach, making gluten-free baking accessible and enjoyable. Renowned figures in the culinary world, like Nigella Lawson, acknowledge Excell's expertise, dubbing her the "Queen of gluten-free baking".

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Book Details

INFORMATION

ISBN: 9781787136632

Publisher: Quadrille Publishing Ltd

Format: Hardback

Date Published: 30 September 2021

Country: United Kingdom

Imprint: Quadrille Publishing Ltd

Illustration: Full-colour photography throughout

Audience: General / adult

DIMENSIONS

Spine width: 29.0mm

Width: 194.0mm

Height: 255.0mm

Weight: 972g

Pages: 224

Collections

Becky Excell Cook Books & Recipes Cooking & Food Non-Fiction

About the Author

Queen of Gluten Free’ Becky Excell is a Sunday Times best-selling author, with a following of over 1 million on her social media channels. She’s been eating gluten-free for 15 years and writes recipes for numerous publications. Becky has made various TV appearances showing the nation how easy it is to make delicious gluten-free food. Her five Sunday Times best-selling cookbooks, How to Make Anything Gluten Free, How to Bake Anything Gluten Free, How to Plan Anything Gluten Free, Quick and Easy Gluten Free and Gluten Free Christmas were published by Quadrille. She lives in Essex, UK.”

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