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Camp Cocktails

Easy, Fun, and Delicious Drinks for the Great Outdoors
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( 77 ratings, 21 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Camp Cocktails by Emily Vikre is a delightful guide to creating refreshing and inventive drinks in the great outdoors. The book offers a variety of cocktail recipes tailored for camping, with tips on using minimal equipment and ingredients that are easy to pack. It combines recipes with practical advice for those looking to enhance their outdoor adventures with tasty beverages.
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Format: Hardback
$4999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you enjoy crafting creative and refreshing drinks in outdoor settings. Perfect for camping enthusiasts and cocktail lovers, it provides a range of recipes designed for the wilderness, blending nature with your favourite beverages for an adventurous twist. If you love experimenting with flavours around a campfire or while on your travels, you'll likely find this culinary guide delightful.

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Camp Cocktails

Learn how to plan, pack, and whip up great drinks in the great outdoors.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

From an old-fashioned cocktail made for a flask to a pitcher of salty dogs for the pontoon boat, Camp Cocktails brings great drinks to the great outdoors.

Cabin trips, hikes, patio parties, camping adventures—however you enjoy the great outdoors, it should be fun and easy. And so should the drinks! Simplicity, though, doesn't mean you're limited to a bottle and a mixer. With Camp Cocktails, you'll have a variety of options for simple and tasty drinks that are ready to go wherever you go.

Cool off after a hot day spent hiking through the woods with a Flask Boulevardier or the Northwoods Sidecar. Break in the campsite with a Grilled Orange Cobbler or the ultimate beer-based cocktail. Bundling up around the fire? Warm up with the Salted Nutella Hot Chocolate, the Penicillin Toddy, or a spiked hot apple cider. If you're ready to go a step further, there's even a chapter for using foraged ingredients.

Every recipe comes with easy-to-follow instructions, and many feature expert bartender tips and hacks. A variety of occasions are all here, from stargazing to boating. And to round it all out, there's a whole chapter dedicated to foraging and found ingredients, integrating nature into your favourite cocktails.

Series: Great Outdoor Cooking

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Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Camp Cocktails by Emily Vikre offers readers a guide to creating delicious drinks in outdoor settings. Reviewers appreciate how it captures the essence of enjoying cocktails in nature, highlighting its practical tips for making cocktails with limited resources. The book is often praised for its imaginative recipes and clear, engaging writing style, making it a hit among both outdoor enthusiasts and cocktail lovers.

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Book Details

INFORMATION

ISBN: 9780760362532

Publisher: Quarto Publishing Group USA Inc

Format: Hardback

Date Published: 25 February 2020

Country: United States

Imprint: Harvard Common Press,U.S.

Illustration: 100 color photos

Audience: General / adult

DIMENSIONS

Width: 203.0mm

Height: 203.0mm

Weight: 0g

Pages: 192

About the Author

Emily Vikre is a native Duluthian who holds a PhD in food policy and behavioral theory from Tufts University. She is co-founder and co-owner of Vikre Distillery, which has been named best craft spirits distillery by USA Today. They have also won a slew of technical awards: a gold and five silvers at the San Francisco World Spirits Competition; gold, silver, and bronze awards from the American Craft Distiller's Association; silvers and bronze from the American Distilling Institute; and two Good Food awards in 2018. A nationally recognized food and drinks writer, Emily has been a regular columnist for Food52, and has written for Lucky Peach, Minnesota Public Radio and Norwegian American Weekly.

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