What Can I Bring?
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
What Can I Bring?
It is usually the first question you ask after receiving an invitation to a gathering or event: "What can I bring?" Now you'll have the answer! Based on the popular monthly feature "What Can I Bring?" in Southern Living magazine, no matter what the occasion, you'll have the perfect dish.
From housewarming party to garden party, a new baby, a wake, a wedding, christening, or anything in between, Elizabeth delivers over 100 delicious recipes, including appetizers, mains, sandwiches, desserts, and more, that are sure to please a crowd, no matter how big or small. Additionally, these are all dishes that can be prepared in advance and travel well.
But let's not forget the most important question: What can I bring to my own table? Whether you're looking for some new ideas for dinners to please a fractious family or want to make Sunday brunch a more special event, What Can I Bring? has you covered.
Recipes include Elizabeth's take on Sour Cream Coffee Cake, delicious salads, amazing sides, comfort food that no one will be able to say no to, plus an array of desserts so good that that's the only thing people will remember about the meal. Above all, these are all delicious dishes, served straight from the heart, with no stress required.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
What Can I Bring? by Elizabeth Heiskell is praised for its practical approach to Southern hospitality, offering essential recipes and tips for various social gatherings. The book features helpful advice on presenting and transporting dishes along with vibrant photography, as noted by several reviewers. It's considered a valuable addition for those who enjoy hosting and attending events, ensuring dishes are both delightful and practical.
Book Details
INFORMATION
ISBN: 9780848754389
Publisher: Oxmoor House, Incorporated
Format: Hardback
Date Published: 17 October 2017
Country: United States
Imprint: Oxmoor House, Incorporated
Illustration: 200 photographs in full colour
Audience: General / adult
DIMENSIONS
Width: 203.0mm
Height: 276.0mm
Weight: 0g
About the Author
Elizabeth Heiskell is a regular food contributor to the Todayshow and a seasoned caterer, chef, and culinary instructor. Born and raised in the Mississippi Delta, she grew a passion for combining her love of food and the history of the rich agricultural area she was raised in. Under the brand name The Debutante Farmer, she sells home grown gourmet pickles, jellies, jams, salsas, and her popular Bloody Mary mix.
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