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The Dominican Kitchen

Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Dominican Kitchen by Vanessa Mota is a vibrant exploration of Dominican cuisine, offering a wide array of traditional recipes with modern twists. The book features colourful dishes that reflect the rich cultural heritage and flavours of the Dominican Republic, providing an engaging journey through both everyday meals and special occasion feasts. With accessible techniques and ingredients, it invites readers to bring the warmth and zest of Dominican cooking into their own kitchens.
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Format: Hardback
$4999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you have a passion for vibrant and flavourful Caribbean cuisine. This collection of recipes offers an authentic taste of the Dominican Republic, bringing traditional dishes to your kitchen with clear instructions and delightful narratives. It's perfect for food enthusiasts eager to explore new cultural culinary experiences.

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The Dominican Kitchen

The Dominican Kitchen makes creating bold, authentic Dominican and Latin-inspired dishes quick and easy.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Learn to make authentic, delicious, and easy Dominican and Latin-inspired meals with Vanessa Mota, creator of the popular food blog My Dominican Kitchen.

In The Dominican Kitchen, Vanessa brings the heart and soul of the recipes that she grew up with in the Dominican Republic to your busy life. Created with easy-to-find ingredients and featuring comforting traditional flavours, Vanessa's recipes are designed for modern parents like her who don't have tons of time to spend perfecting a classic recipe, but who want to feed their families well every day.

Born and raised in the Dominican Republic, Vanessa moved to New York City when she was 14, where she enjoyed exploring cuisines from around the worldβ€”but always maintained her passion for traditional Dominican food. Later, when she was married and expecting a baby, she found herself craving all the delicious homemade meals her mom and abuela (grandmother) made. She started her blog to share what she learned from recreating her favourite dishes, and The Dominican Kitchen expands this mission.

Bring your family together with these and more flavourful recipes:

  • Yuca Empanadas
  • Chimichurri Burgers
  • Braised Chicken
  • Pork Stew
  • Avocado Salad
  • Sweet Potato Pudding
  • Cheese Flan
  • Papaya Shake

Incorporate craveable yet simple-to-make Dominican dishes into your life without spending the whole day in the kitchen.

Book Details

INFORMATION

ISBN: 9781631068874

Publisher: Quarto Publishing Group USA Inc

Format: Hardback

Date Published: 04 May 2023

Country: United States

Imprint: Rock Point

Illustration: 100+ color photos

Audience: General / adult

DIMENSIONS

Width: 203.0mm

Height: 254.0mm

Weight: 980g

Pages: 208

About the Author

Vanessa Mota is the writer, easy tips collector, sometimes baker, aspiring photographer, and eater-in-chief behind My Dominican Kitchen, a food blog with simple, easy recipes inspired by Latin flavors. A communicator and marketer by profession, Vanessa's love for food led her to start a blog with the purpose of sharing delicious, quick, and easy recipes with busy working moms like herself.

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