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The Big Book of Plant-Based Baby Food

300 Healthy, Plant-Based Recipes Perfect for Your Baby and Toddler
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( 12 ratings, 1 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Big Book of Plant-Based Baby Food by Tamika L Gardner is a practical guide for parents interested in nourishing their babies with plant-based meals. This book offers a variety of nutritious, easy-to-make recipes tailored for each stage of a baby's development, focusing on natural, wholesome ingredients. It's an essential resource for creating healthy eating habits from the start.
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Format: Paperback / softback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're a parent looking to introduce your baby to nutritious and delicious plant-based meals. Packed with easy-to-follow recipes, it offers a variety of options for every stage of your baby's development, promoting healthy eating habits from the start. If you value wholesome ingredients and want to ensure your little one has a balanced diet, this book could be a delightful addition to your kitchen.

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The Big Book of Plant-Based Baby Food

"Baby food finally goes plant-based in this cookbook featuring 300 easy, delicious recipes that any parent can make to ensure their babies and toddlers get all the nutrients they need...without any of the ingredients they don't."--

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Baby food finally goes plant-based in this cookbook featuring 300 easy, delicious recipes that any parent can make to ensure their babies and toddlers get all the nutrients they need… without any of the ingredients they don’t.

Every parent wants to make sure their baby is eating the freshest, healthiest food possible, whether their baby is eating mashes and purees or simple finger foods. The Big Book of Plant-Based Baby Food makes preparing baby food easier than ever with these 300 simple, plant-forward recipes that give your children the nutrients they need, all while being delicious to eat!

Focused entirely on whole, natural foods from plant-based sources, this book includes recipes like:

  • Basic baby-approved purees that feature a wide range of fruits and veggies, from the simplest applesauce to a tasty garden vegetable and lentil mash.
  • Functional snacks like teething biscuits for babies to chew or homemade puffed treats that toddlers will love to pick up for improved motor skills.
  • And finger foods that sound so delicious you’ll want to try them yourself, like sweet potato fries, strawberry raspberry muffins, and whole wheat mac ‘n’ cheese.

These easy, appetising recipes will ensure that your kids are getting all the nutrients they need with ingredients you love!

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Big Book of Plant-Based Baby Food by Tamika L Gardner has been praised for its extensive collection of 300 recipes, which aim to ensure that even the fussiest of eaters can enjoy nutritious meals. Reviewers have noted that it is an essential addition for parents who wish to prepare homemade baby food from scratch, offering a plethora of ideas and simplifying the process. The book is particularly lauded for making the preparation of baby food more accessible than ever.

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Book Details

INFORMATION

ISBN: 9781507214497

Publisher: Adams Media Corporation

Format: Paperback / softback

Date Published: 29 April 2021

Country: United States

Imprint: Adams Media Corporation

Illustration: 4-color

Audience: General / adult

DIMENSIONS

Spine width: 15.0mm

Width: 178.0mm

Height: 232.0mm

Weight: 488g

Pages: 256

About the Author

Tamika L. Gardner began crafting homemade baby food as a new mother of two seeking to provide fresh meals beyond what any jar on the shelf could offer. As a thrifty mom who exclusively breastfed both children, purchasing pre-packaged food seemed to go against the grain of natural feeding. Therefore, she relied on advice from pediatricians and old-school mamas to make baby purees from whole ingredients. Her organic recipes have been featured on ABC News, iVillage.com, MetroParent, News and Observer, BlogHer.com, The Stir, and Dot Coms for Moms. Her mission is to encourage parents to nurture healthy children through fresh, whole foods from farm to table.

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