{"product_id":"food-and-culture-9781138930582","title":"Food and Culture","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eThis innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997.\u003c\/p\u003e\n\n\u003cp\u003eThe fourth edition of \u003cem\u003eFood and Culture\u003c\/em\u003e contains favourite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taylor \u0026 Francis","offers":[{"title":"Default Title","offer_id":47605718221036,"sku":"9781138930582","price":172.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781138930582-food-and-culture.jpg?v=1778140351","url":"https:\/\/bookhero.co.nz\/products\/food-and-culture-9781138930582","provider":"Book Hero","version":"1.0","type":"link"}