{"product_id":"centrepiece-by-helen-graham-9781783256655","title":"Centrepiece","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003e'Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook after my own heart.'\u003c\/em\u003e - \u003cstrong\u003eYOTAM OTTOLENGHI\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e'Original, do-able, unquestionably delicious vegetable recipes. I love this book.'\u003c\/em\u003e - \u003cstrong\u003eANNA JONES\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e'Helen's recipes are the most exciting thing to have happened to vegetables since Ottolenghi.'\u003c\/em\u003e - \u003cstrong\u003eMEERA SODHA\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e'Helen has a thrillingly unique way with flavours, which makes you look at familiar ingredients anew.'\u003c\/em\u003e - \u003cstrong\u003eJAY RAYNER\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eA celebration of bold, vibrant vegetarian dishes designed to inspire, delight, and put vegetables exactly where they belong: centre stage.\u003c\/p\u003e\n\n\u003cp\u003eDrawing inspiration from the rich flavours of the Middle East and North Africa, as well as Helen Graham's Ashkenazi Jewish heritage, \u003cem\u003eCentrepiece\u003c\/em\u003e features 100 inventive, vegetable-based recipes that will transform your table. With accessible ingredients and simple methods, Helen's flavour-packed combinations of spices, herbs, and sauces elevate vegetables into something truly showstopping.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eContents include:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eThe Meal Before the Meal\u003c\/strong\u003e, including Mushrooms Skewers with Tamari \u0026amp; Pomegranate and Halloumi \u0026amp; Ricotta Fritters with Spiced Lemon Syrup\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eThe Main Event\u003c\/strong\u003e, including Harissa Roast Carrots, Mango Labneh \u0026amp; Mint and Hispi Cabbage with Date Butter \u0026amp; Tahini\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOn the Side\u003c\/strong\u003e, including Potato Salad with Basil Zhoug \u0026amp; Coconut Crunch and Hawaij Roast Potatoes with Preserved Lemon Roast Shallots\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSomething Sweet\u003c\/strong\u003e, including Za'atar \u0026amp; Cherry Chocolate Fridge Cake Bars and Poppy Seed \u0026amp; Orange Blossom Babka\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eHelen Graham\u003c\/strong\u003e was Executive Chef at the renowned London restaurant Bubala for 5 years, following work at critically acclaimed restaurants the Palomar and the Barbary, as well as the Ottolenghi Test Kitchen.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":47288398774508,"sku":"9781783256655","price":70.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/980d2d7b26cdab6ca82c9f30b30e6e8f.jpg?v=1770632809","url":"https:\/\/bookhero.co.nz\/products\/centrepiece-by-helen-graham-9781783256655","provider":"Book Hero","version":"1.0","type":"link"}