{"title":"Series: Ecco","description":"\u003cp\u003eThe \u003cstrong\u003eEcco\u003c\/strong\u003e series offers a diverse journey through thought-provoking works that span \u003cem\u003ephilosophy, finance, history, and technology\u003c\/em\u003e. Readers will find insightful explorations into complex subjects like investment strategies, ethical business practices, and the nuances of security certification, alongside compelling narratives that challenge perceptions and expand understanding.\u003c\/p\u003e\n\n\u003cp\u003eBeyond its intellectual breadth, the collection embraces creativity and adventure with titles ranging from evocative graphic novels to engaging travel guides and enriching children’s stories. \u003cem\u003eEcco\u003c\/em\u003e invites readers to discover new perspectives and experience a meaningful blend of education and imagination.\u003c\/p\u003e","products":[{"product_id":"kitchen-confidential-by-anthony-bourdain-9780060899226","title":"Kitchen Confidential","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eAn updated and revised edition of Anthony Bourdain's mega-bestselling \u003cem\u003eKitchen Confidential\u003c\/em\u003e, with new material from the original edition.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eAlmost two decades ago, the \u003cem\u003eNew Yorker\u003c\/em\u003e published a now infamous article, \"Don't Eat before You Read This,\" by then little-known chef Anthony Bourdain. Bourdain spared no one's appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic \u003cem\u003eKitchen Confidential\u003c\/em\u003e, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain pulls no punches in this memoir of his years in the restaurant business.\u003c\/p\u003e\n\n\u003cp\u003eFans will love to return to this deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine—this time with never-before-published material.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":47642999292140,"sku":"9780060899226","price":51.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/87822a2bcb995d74ff1c9449a19905f3.jpg?v=1779166071"}],"url":"https:\/\/bookhero.co.nz\/collections\/series-ecco.oembed","provider":"Book Hero","version":"1.0","type":"link"}