{"title":"Olivier Magne","description":"\u003cp\u003eWelcome to the delightful world of Olivier Magne! If you have a passion for cooking and a sweet tooth for baking, you have come to the right place. Renowned in the culinary realm, Olivier Magne brings you a collection of enchanting books that promise to transform your kitchen into a hub of delectable treats.\u003c\/p\u003e\n\n\u003cp\u003eAmong his prized creations is \u003cem\u003eThe Big Book of Baking \u0026amp; Viennoiserie\u003c\/em\u003e, a must-have for every baking enthusiast. Whether you are an experienced baker or just starting your journey, these books offer a treasure trove of techniques and recipes. From fluffy croissants to traditional pastries, Olivier Magne meticulously guides you through the intricate art of viennoiserie with clarity and passion.\u003c\/p\u003e\n\n\u003cp\u003eHis works are perfect for anyone interested in Cooking \u0026amp; Food, providing both educational insights and inspiration. So, prepare your apron and embark on a culinary adventure with Olivier Magne’s expertly crafted books that bring the charm of French baking right to your doorstep.\u003c\/p\u003e","products":[{"product_id":"the-big-book-of-baking-viennoiserie-by-olivier-magne-9782379451010","title":"The Big Book of Baking \u0026 Viennoiserie","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eA reference book for all baking professionals who want to develop their know-how and perfect their techniques.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThe Big Book of Baking \u0026amp; Viennoiserie\u003c\/em\u003e is every baker’s new must-read book! From the great French classic recipes to delicacies from around the world, as well as original creations, our six experts—Jérémy Ballester, Brian Boclet, Jean-Marie Lanio, Olivier Magne (MOF), Thomas Marie (MOF), and Patrice Mitaillé—share their expertise and offer you a complete overview of these two disciplines.\u003c\/p\u003e\n\n\u003cp\u003eThis is an essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques! With its 200 detailed recipes filled with techniques, including 30 illustrated step-by-step directions, \u003cem\u003eThe Big Book of Baking \u0026amp; Viennoiserie\u003c\/em\u003e is a genuine masterpiece.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Thames and Hudson (Australia) Pty Ltd","offers":[{"title":"Default Title","offer_id":47341224263916,"sku":"9782379451010","price":130.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/4937453483035.jpg?v=1772186799"}],"url":"https:\/\/bookhero.co.nz\/collections\/olivier-magne.oembed","provider":"Book Hero","version":"1.0","type":"link"}