{"title":"Mindy Woods","description":"\u003cp\u003eWelcome to our curated collection featuring the works of \u003cem\u003eMindy Woods\u003c\/em\u003e, a distinguished author celebrated for her profound connection to native ingredients and traditional cuisines. Mindy's writings beautifully blend culinary expertise with a deep appreciation for Australia's rich indigenous culture, offering readers a unique dining experience right from their own kitchens.\u003c\/p\u003e\n\n\u003cp\u003eIn her insightful book, \u003cstrong\u003e\u003cem\u003eKarkalla at Home: Native Foods \u0026amp; Everyday Recipes for Connecting to Country\u003c\/em\u003e\u003c\/strong\u003e, Mindy takes readers on a culinary journey that is as educational as it is delectable. Through her thoughtfully crafted recipes, she introduces native Australian ingredients, making them accessible and inspiring for home cooks eager to explore new flavours.\u003c\/p\u003e\n\n\u003cp\u003eMindy's books fall under the \u003cem\u003eCooking \u0026amp; Food\u003c\/em\u003e category, where she shares her journey of culinary discovery and cultural connection. Her works encourage readers to experiment with native foods, creating dishes that honour both tradition and innovation. Whether you're a seasoned cook or a culinary novice, Mindy's books are a treasure trove of inspiration for anyone looking to deepen their understanding and appreciation of food's cultural significance.\u003c\/p\u003e","products":[{"product_id":"karkalla-at-home-native-foods-everyday-recipes-for-connecting-to-country-by-mindy-woods-9781761500138","title":"Karkalla at Home: Native foods \u0026 everyday recipes for connecting to Country","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eThe essence of Australia. - Bruce Pascoe\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDestined to be a classic. - Yvonne C Lam, \u003cem\u003eThe Guardian\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKarkalla is vibrant, bold and delicious, but the most special part is Mindy's passion for the awe-inspiring abundance of the world around us. This beautiful book is a way to bring those recipes and those conversations into your own kitchen. - Regan Riskas, Charlie Maas, Margot Robbie, Tom Ackerley, and Josey McNamara\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWelcome to \u003cem\u003eKarkalla At Home\u003c\/em\u003e, a \"please-use-me\" cookbook that brings Australia's incredible bounty of native foods into your kitchen. Chef, author and proud Bundjalung woman Mindy Woods features stories and profiles on more than 40 of the continent's most readily available native ingredients, including the iconic macadamia, citruses, berries, plums, myrtles and seeds, coastal greens and succulents, and a host of exceptional native seafood.\u003c\/p\u003e\n\n\u003cp\u003eConnect to Country with more than 110 easy and inspiring recipes, including everything from breakfasts and weeknight mains to special occasion centrepieces, along with a vibrant array of drinks and desserts. Featuring photography shot on Bundjalung land by Rob Palmer and artwork and illustrations from First Nations designer Jenna Lee, this gorgeous hardback celebrates the gifts from Country.\u003c\/p\u003e\n\n\u003cp\u003eKarkalla is the beautiful coastal succulent that chef, author and proud Bundjalung woman Mindy Woods was first taught to pick as a child, and it's also the name of her award-winning, native ingredient-driven restaurant and culinary experience based in Byron Bay.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Allen \u0026 Unwin","offers":[{"title":"Default Title","offer_id":46998325330156,"sku":"9781761500138","price":55.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/4302533482815.jpg?v=1763214840"}],"url":"https:\/\/bookhero.co.nz\/collections\/mindy-woods.oembed","provider":"Book Hero","version":"1.0","type":"link"}