{"title":"Max Tucci","description":"\u003cp\u003eWelcome to the collection of works by \u003cem\u003eMax Tucci\u003c\/em\u003e, a name synonymous with culinary elegance and the art of fine dining. Max Tucci is a celebrated author whose passion for gastronomy shines through in his fascinating exploration of food and cooking. His works invite readers to embark on a delicious journey, with each book acting as a gateway to the rich tapestry of flavours and culinary traditions.\u003c\/p\u003e\n\n\u003cp\u003eOne of the standout offerings from Tucci's repertoire is his book, \u003cem\u003eThe Delmonico Way\u003c\/em\u003e. This delightful read captures the essence of America’s oldest fine dining establishment, Delmonico’s, blending historical anecdotes with sumptuous recipes. Readers are treated to a menu of culinary stories, reflecting on the iconic restaurant's influence on modern dining culture.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're an amateur home cook or a seasoned food enthusiast, Max Tucci's books offer a unique glimpse into the world of gourmet cooking. They’re perfect for anyone looking to elevate their culinary skills and expand their gastronomic knowledge. Discover memorable dishes and the rich history behind them, all woven together by Tucci’s signature storytelling style.\u003c\/p\u003e\n\n\u003cp\u003eExplore Max Tucci's collection today to enrich your culinary library and indulge in the world where food meets history, brought to life through captivating narratives and exquisite recipes.\u003c\/p\u003e","products":[{"product_id":"the-delmonico-way-by-becky-libourel-diamond-9780847872039","title":"The Delmonico Way","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cb\u003eBring glamour and style into your home, featuring stories, ideas for entertaining, and seventy-five recipes from the Tuccis, the family that ran Delmonico’s in its golden era.\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003eLocated in the heart of Wall Street, Delmonico’s shaped New York City’s restaurant scene for more than a century, weathering Prohibition, the stock market crash of 1929, and the whims and demands of a star-studded clientele that included Marilyn Monroe, Jacqueline Kennedy Onassis, and Gypsy Rose Lee. Oscar Tucci, who purchased the restaurant in 1926, is an icon of dining, and his influence can still be seen in how we eat today. In the 1800s, Delmonico's introduced à la carte dining and white tablecloths to the dining room and created the phenomenon called the 'power lunch'; the Tucci family then developed a strict code of hospitality, etiquette, and operations known as the Delmonico Way. With this book, home cooks and fans of the restaurant can draw from this stylish template to create their own unforgettable evenings.\u003c\/p\u003e\n\n\u003cp\u003eTold through the eyes of Oscar’s grandson, Max, who grew up in the family business, \u003ci\u003eThe Delmonico Way\u003c\/i\u003e describes the grand mix of business and pleasure that went on in the front of house and behind the scenes, providing entertaining tips and recipes so you can relive the Tucci’s epic Delmonico’s glamour at home. Each chapter is organised around a style of dining that Delmonico’s pioneered or perfected, so you can host an impressive power lunch (featuring the restaurant’s signature wedge salad); a glamorous cocktail soirée before a night on the town with oysters Rockefeller and shrimp cocktail; and the perfect romantic dinner with a show-stopping seafood tower and ribeye Bordelaise for two.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47253512847596,"sku":"9780847872039","price":125.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/23989083482489.jpg?v=1769473086"}],"url":"https:\/\/bookhero.co.nz\/collections\/max-tucci.oembed","provider":"Book Hero","version":"1.0","type":"link"}