{"title":"Luca Calvani","description":"\u003cp\u003eDiscover the flavours of Italy through Luca Calvani's passionate exploration of Tuscan cuisine. His books invite readers to savour authentic recipes rooted in tradition, offering a glimpse into the heart of Italian cooking.\u003c\/p\u003e\n\n\u003cp\u003eWith a focus on seasonal ingredients and rustic dishes, Calvani’s work blends practical guidance with a celebration of culture. Ideal for those who appreciate both the art and soul of food, his collection brings the richness of Tuscany to your kitchen.\u003c\/p\u003e","products":[{"product_id":"a-tuscan-table-by-luca-calvani-9781846017285","title":"A Tuscan Table","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eThis is not just a collection of recipes; it is a window into a life full of authentic flavours and extraordinary adventures.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eLuca Calvani\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003eA love letter to cooking and eating together, \u003cem\u003eA Tuscan Table\u003c\/em\u003e is a celebration of seasonality and the beauty of simple pleasures. Discover a year of seasonal recipes from author Luca Calvani's boutique Tuscan villa, Le Gusciane, set in the heart of the Tuscan countryside. From pappa al pomodoro to tiramisu, the maltagliati of Nonna Dina to Nonna Ottavia's ragu reimagined; \u003cem\u003eA Tuscan Table\u003c\/em\u003e is more than just a cookbook, it is a celebration of how to live and eat together.\u003c\/p\u003e\n\n\u003cp\u003eChapters and recipes include:\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFundamentals\u003c\/strong\u003e: cecina, three-flavour focaccia, pesto three ways\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAutumn\u003c\/strong\u003e: pumpkin gnocchi with Gorgonzola, pappa con pomodoro, baked eggs\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWinter\u003c\/strong\u003e: pasta e fagioli, minestrone bread, pumpkin pie\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpring\u003c\/strong\u003e: filo pastry sticks with feta, asparagus and spinach, lasagne, Florentine risotto\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSummer\u003c\/strong\u003e: summer panzanella, tiramisu, scarpaccia\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":47602664898796,"sku":"9781846017285","price":60.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/8fa75c5f4e8c9da906441a3821b09eec.jpg?v=1778107442"}],"url":"https:\/\/bookhero.co.nz\/collections\/luca-calvani.oembed","provider":"Book Hero","version":"1.0","type":"link"}