{"title":"Lila Charif","description":"\u003cp\u003eLila Charif is a celebrated author renowned for her exceptional contributions to the world of cooking and food literature. Her works are beloved for their rich storytelling and meticulous attention to culinary detail, offering readers an immersive experience into the vibrant world of Persian cuisine.\u003c\/p\u003e\n\n\u003cp\u003eAmong her finest work is the acclaimed book, \u003cem\u003ePersian Feasts\u003c\/em\u003e, which beautifully encapsulates the essence of Persian cooking. Through her insightful prose and delectable recipes, Lila Charif invites readers to explore and appreciate the intricate flavours and traditions of Persian gastronomy.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're a seasoned cook or a curious foodie, Lila Charif's collection will inspire your culinary adventures and broaden your appreciation for the art of cooking. Discover the magic of Persian kitchen with her expertly crafted recipes and passionate storytelling.\u003c\/p\u003e","products":[{"product_id":"persian-feasts-by-leila-taghinia-milani-heller-9781838667528","title":"Persian Feasts","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eWhen Leila Heller's mother, Nahid Taghinia-Milani, came to the United States in 1979, she brought her recipes with her. \u003cem\u003ePersian Feasts\u003c\/em\u003e features Iranian delicacies from Iran in a dazzling tapestry of textures and aromas, from Shiraz in the south to Tabriz in the north.\u003c\/p\u003e\n\n\u003cp\u003eThis exquisite collection of 100 dishes includes hearty stews, saffron-infused rice dishes, succulent kebabs, and delicate rosewater desserts—each one telling a story that is steeped in tradition and has been passed down from generation to generation. Unexpected ingredient combinations create distinctive tastes and aromas in every dish—from a simple Herb Frittata to a comforting Eggplant, Walnut \u0026amp; Pomegranate Stew, to a delicately perfumed Cardamom and Rose Water Pudding.\u003c\/p\u003e\n\n\u003cp\u003eThis highly personal book for home cooks—including family stories, historical accounts of food culture, recipe origins, and celebratory menus—is a feast for the senses, celebrating spectacular food prepared with seasonal ingredients, fresh herbs, and fragrant spices. Beautiful, specially commissioned food photography captures the bounty of this vibrant cuisine.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Australia","offers":[{"title":"Default Title","offer_id":46833424040172,"sku":"9781838667528","price":80.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/17660103482842.jpg?v=1758456931"}],"url":"https:\/\/bookhero.co.nz\/collections\/lila-charif.oembed","provider":"Book Hero","version":"1.0","type":"link"}