{"title":"Lee Kyou-Tae","description":"\u003cp\u003eDiscover the culinary world of Korea with the captivating works of esteemed author, Lee Kyou-Tae. Known for his profound understanding and passion for traditional Korean cuisine, Lee guides readers through the rich tapestry of flavours and techniques that define this vibrant culinary culture.\u003c\/p\u003e\n\n\u003cp\u003eIn his popular book, \u003cem\u003eThe Korean Kimchi Cookbook\u003c\/em\u003e, Lee Kyou-Tae explores the heart of Korean food culture. With detailed instructions and tantalising recipes, he makes it easy for anyone to delve into the world of Korean pickling. Whether you're a seasoned cook or just starting, you'll find Lee's approachable style both educational and inspiring.\u003c\/p\u003e\n\n\u003cp\u003eLee Kyou-Tae's books are a treasure trove for any cooking enthusiast eager to explore the depth of Korean cooking and food preparation. Through his work, readers not only learn how to create delicious dishes but also gain a deeper understanding of Korean culinary traditions.\u003c\/p\u003e\n\n\u003cp\u003eEmbark on a flavoursome journey with Lee Kyou-Tae's cookbooks and enrich your kitchen with authentic Korean recipes and insights.\u003c\/p\u003e","products":[{"product_id":"the-korean-kimchi-cookbook-by-lee-o-young-9780804848602","title":"The Korean Kimchi Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cb\u003eKimchi is the newest star on the Asian culinary stage. These kimchi recipes are an appetising way to add more vegetables with probiotics, vitamins, and enzymes to your health-conscious diet.\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis delicious Korean superfood is tasty in a surprisingly tangy, spicy, and pungent way! \u003ci\u003eThe Korean Kimchi Cookbook\u003c\/i\u003e is the first Korean food cookbook in English to present Korean kimchi recipes in so many different forms and to fully explain the alchemy of fermentation and its health benefits, which include healthy digestion, anti-aging results, lowered cholesterol, and a stronger immune system. \u003ci\u003eThe Korean Kimchi Cookbook\u003c\/i\u003e features extensive history and background information about Korea's cuisine and fascinating culture.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eThere are 82 flavourful and easy to prepare recipes organised by season including:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFresh Oyster Kimchi\u003c\/li\u003e\n  \u003cli\u003eSwiss Chard Kimchi\u003c\/li\u003e\n  \u003cli\u003eFresh Ginger Pickles\u003c\/li\u003e\n  \u003cli\u003eTraditional Cabbage Kimchi\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThis latest edition has been re-written to make recipes more accessible for the home cook, with all spices, condiments, and vegetables easily found in any supermarket. Plus, all recipes are easy enough for anyone new to the world of fermentation, yet the combinations and possibilities are endless! The recipes in this Korean cooking book represent what good food is about: health, quality, simplicity, balance of texture and flavour. Become a part of an ancient Korean tradition passed down through the years with \u003ci\u003eThe Korean Kimchi Cookbook\u003c\/i\u003e!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46127252308204,"sku":"9780804848602","price":32.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780804848602.jpg?v=1737601399"}],"url":"https:\/\/bookhero.co.nz\/collections\/lee-kyou-tae.oembed","provider":"Book Hero","version":"1.0","type":"link"}