{"title":"Kotaro","description":"\u003cp\u003eWelcome to our Kotaro collection, where culinary enthusiasts and curious cooks alike can discover a unique blend of traditional and modern Japanese cuisine. Kotaro, an admired author in the realm of cooking and food, gracefully brings the rich flavours of Japan to your kitchen through his engaging and educational cookbooks.\u003c\/p\u003e\n\n\u003cp\u003eAmong his renowned works is the \u003cem\u003eTokyo Izakaya Cookbook\u003c\/em\u003e, which offers a delightful dive into the vibrant world of Japanese gastropubs. Learn how to master popular izakaya dishes with easy-to-follow recipes that capture the essence of Tokyo's dynamic dining scene. Whether you're a seasoned chef or a home cook eager to expand your repertoire, Kotaro's books serve as your trusted guide to authentic Japanese cooking.\u003c\/p\u003e\n\n\u003cp\u003eExplore the artistry and simplicity of Japanese cuisine with Kotaro's insightful and approachable guidance. Experience a culinary journey from the comfort of your home, bringing friends and family together with flavoursome and memorable meals.\u003c\/p\u003e","products":[{"product_id":"tokyo-izakaya-cookbook-by-kotaro-9784805317006","title":"Tokyo Izakaya Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eDelight in 74 stunning recipes from a sample of Tokyo Izakayas!\u003c\/p\u003e\n\n\u003cp\u003eThe equivalent of a tapas bar or an English pub, Izakayas are the cornerstone of Japan's food culture, acting as a place to share a delicious, satisfying meal over drinks with friends after a hard day's work. Izakayas come in all shapes and sizes, from bustling chains to hole-in-the-wall dives.\u003c\/p\u003e\n\n\u003cp\u003eThis unique cookbook features recipes from six of the best Tokyo Izakayas run by young chef-owners who often work alone, creating delicious foods that change daily and seasonally based on the freshness and availability of ingredients. Each chef contributes their most popular recipes to this book—including a range of main and side dishes that are beloved by their regular customers.\u003c\/p\u003e\n\n\u003cp\u003eThe 74 recipes include:\u003c\/p\u003e\n\u003cul\u003e\n    \u003cli\u003eTofu with Spicy Cod Roe.\u003c\/li\u003e\n    \u003cli\u003eChicken Wings with Spicy Miso Glaze.\u003c\/li\u003e\n    \u003cli\u003eSauteed Pork with Whisky Butter.\u003c\/li\u003e\n    \u003cli\u003eCoriander Gyoza Dumplings.\u003c\/li\u003e\n    \u003cli\u003eShabu Shabu with Pork and Daikon Radish.\u003c\/li\u003e\n    \u003cli\u003eJapanese-Style Roast Beef in a Sweet and Spicy Sauce.\u003c\/li\u003e\n    \u003cli\u003eAnd many more!\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e132 beautiful colour photos and clear step-by-step instructions bring the recipes alive for cooks of all skill levels. The book also features interviews with each Izakaya chef about their food philosophy and tips for recreating their dishes at home, as well as a glossary of ingredients.\u003c\/p\u003e\n\n\u003cp\u003eDon't miss out on this unique culinary guide!\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eTokyo Izakaya Cookbook\u003c\/em\u003e by Kotaro, Ametsuchi, Shuko Takigiya, Shutei Zorome offers an authentic taste of Tokyo's vibrant Izakaya culture.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46854210748652,"sku":"9784805317006","price":37.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/25560643483898.jpg?v=1759237480"}],"url":"https:\/\/bookhero.co.nz\/collections\/kotaro.oembed","provider":"Book Hero","version":"1.0","type":"link"}