{"title":"Julie Guthman","description":"\u003cp\u003eJulie Guthman’s works delve into critical examinations of social and environmental issues, offering insightful perspectives that challenge conventional solutions. Her writing engages readers interested in the complexities of education, sustainability, and societal change.\u003c\/p\u003e\n\n\u003cp\u003eWith a thoughtful and probing style, Guthman presents well-researched narratives that encourage reflection and a deeper understanding of the topics she explores. Her books are a valuable resource for those seeking to explore the intersections between policy, practice, and real-world impact.\u003c\/p\u003e","products":[{"product_id":"the-problem-with-solutions-by-julie-guthman-9780520402676","title":"The Problem with Solutions","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eA concise and feisty takedown of the all-style, no-substance tech ventures that fail to solve our food crises.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhy has Silicon Valley become the model for addressing today's myriad social and ecological crises? With this book, Julie Guthman digs into the impoverished solutions for food and agriculture currently emerging from Silicon Valley, urging us to stop trying to fix our broken food system through finite capitalistic solutions and technological moonshots that do next to nothing to actualise a more just and sustainable system.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThe Problem with Solutions\u003c\/em\u003e combines an analysis of the rise of tech company solution culture with findings from actual research on the sector's ill-informed attempts to address the problems of food and agriculture. As this seductive approach continues to infiltrate universities and academia, Guthman challenges us to reject apolitical and self-gratifying techno-solutions and develop the capacity and willingness to respond to the root causes of these crises. Solutions, she argues, are a product of our current condition, not an answer to it.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47428307550444,"sku":"9780520402676","price":56.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780520402676.jpg?v=1774497075"},{"product_id":"wilted-by-julie-guthman-9780520305281","title":"Wilted","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eStrawberries are big business in California. They are the sixth-highest-grossing crop in the state, which produces 88 percent of the nation’s favourite berry. Yet the industry is often criticised for its backbreaking labour conditions and dependence on highly toxic soil fumigants used to control fungal pathogens and other soilborne pests.\u003c\/p\u003e\n\n\u003cp\u003eIn \u003cem\u003eWilted\u003c\/em\u003e, Julie Guthman tells the story of how the strawberry industry came to rely on soil fumigants, and how that reliance reverberated throughout the rest of the fruit’s production system. The particular conditions of plants, soils, chemicals, climate, and labouring bodies that once made strawberry production so lucrative in the Golden State have now changed and become a set of related threats that jeopardise the future of the industry.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47471970582764,"sku":"9780520305281","price":56.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/e6eb2ca49f0a8ac69d15edf8b0e77ca3.jpg?v=1775692500"}],"url":"https:\/\/bookhero.co.nz\/collections\/julie-guthman.oembed","provider":"Book Hero","version":"1.0","type":"link"}