{"title":"Heinz Von Holzen","description":"\u003cp\u003eWelcome to the world of Heinz Von Holzen, a celebrated culinary expert whose works provide a tantalising journey into the diverse and flavourful cuisine of Indonesia. With years of experience as a chef and a passion for authentic culinary artistry, Von Holzen has become a treasured author in the realm of Cooking \u0026amp; Food literature.\u003c\/p\u003e\n\n\u003cp\u003eHeinz Von Holzen is renowned for his detailed exploration of Indonesian cuisine, offering readers not only recipes but also insights into the cultural and historical backdrop of each dish. His books, such as \u003cem\u003eThe Food of Indonesia\u003c\/em\u003e, serve as comprehensive guides to traditional cooking techniques, featuring vibrant imagery and clear, step-by-step instructions that make complex recipes approachable for home cooks and culinary enthusiasts alike.\u003c\/p\u003e\n\n\u003cp\u003eEach of Von Holzen's works is a testament to his dedication to preserving and sharing the rich tapestry of Indonesian culinary traditions. Whether you are a seasoned chef or an adventurous home cook, Heinz Von Holzen's collection promises to inspire and enrich your cooking repertoire with the authentic tastes of Indonesia.\u003c\/p\u003e","products":[{"product_id":"the-food-of-indonesia-by-heinz-von-holzen-9780804845137","title":"The Food of Indonesia","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eThe fabled Spice Islands of Indonesia encompass the astonishing physical and cultural diversity in Asia. \u003cem\u003eThe Food of Indonesia\u003c\/em\u003e introduces a sampling of the most popular recipes from across the archipelago.\u003c\/p\u003e\n\n\u003cp\u003eIncluded are spicy Padang favourites from West Sumatra, healthy Javanese vegetable creations, succulent satays and barbecued poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the remote eastern isles of Indonesia.\u003c\/p\u003e\n\n\u003cp\u003eIn addition to the range of exciting recipes, this book acquaints the reader with Indonesia's varied cultural and culinary traditions. \u003cem\u003eThe Food of Indonesia\u003c\/em\u003e presents 79 easy-to-prepare recipes with detailed descriptions of cooking methods and ingredients, enabling you to reproduce the flavours of the Spice Islands at home.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46854094389484,"sku":"9780804845137","price":24.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/280aecefe0ff5f3a6012972c1c6ed83b.jpg?v=1759271073"}],"url":"https:\/\/bookhero.co.nz\/collections\/heinz-von-holzen.oembed","provider":"Book Hero","version":"1.0","type":"link"}