{"title":"Alissa Lad","description":"\u003cp\u003e\u003cstrong\u003eAlissa Lad\u003c\/strong\u003e offers a vibrant exploration of culinary traditions through her insightful and visually engaging cookbooks. Her work captures the essence of regional flavours, with a particular emphasis on authentic Gujarati cuisine, inviting readers to experience the rich tapestry of Indian cooking.\u003c\/p\u003e\n\n\u003cp\u003eThrough \u003cem\u003eVaghaar: A Gujarati Cookbook\u003c\/em\u003e and similar titles, Lad blends cultural heritage with practical guidance, making her books a valuable companion for both seasoned cooks and those new to Indian flavours. Her writing celebrates food as a joyful expression of history and community.\u003c\/p\u003e","products":[{"product_id":"vaghaar-a-gujarati-cookbook-by-alissa-lad-9781923503373","title":"Vaghaar: A Gujarati cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eVaghaar: A Gujarati Cookbook\u003c\/em\u003e is a collection of more than 70 easy-to-follow Indian recipes that can be prepared in a home kitchen. Author Alissa Lad has compiled some of her favourite family dishes, largely reflective of her Gujarati heritage, but with modern inspiration and flavours.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eVaghaar\u003c\/em\u003e refers to the technique of tempering spices to create a layer of flavour which forms the foundation of every homemade curry. In her cookbook, Lad offers readers the culinary foundations and confidence to experiment with new flavours or techniques, through these simple yet delicious dishes anyone can make at home.\u003c\/p\u003e\n\n\u003cp\u003eDivided into chapters on starters and snacks, curries, breads, desserts, condiments, and drinks, \u003cem\u003eVaghaar\u003c\/em\u003e includes traditional Gujarati meals like Ringan Pailra nu Shaak (Aubergine \u0026amp; Potato Curry) and Buttery Jeera Chicken, as well as Indian favourites such as Samosas, Daal, and Biryani. It also features contemporary flavour fusions like Keema Scotch Egg and Masala Shakshuka.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Thames and Hudson (Australia) Pty Ltd","offers":[{"title":"Default Title","offer_id":48147953713388,"sku":"9781923503373","price":54.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781923503373-vaghaar-a-gujarati-cookbook.jpg?v=1786453998"}],"url":"https:\/\/bookhero.co.nz\/collections\/alissa-lad.oembed","provider":"Book Hero","version":"1.0","type":"link"}